Mussels are a natural filter, cleaning up muddy water and allowing more sunlight into the water. A new hatchery hopes to raise a half a million mussels a year for the Delaware and Susquehanna watersheds.
Once prized like fine art, thousands of dried and preserved plants specimens are being digitized to help answer questions about conservation, climate change and development.
Susan Phillips is a senior reporter/editor, covering climate, energy, and environment as part of the WHYY News Climate Desk. She is a founding member of the award-winning StateImpact Pennsylvania reporting project and a member of NPR’s energy and environment coverage team. She has worked as a reporter for WHYY since 2004, covering politics, immigration, criminal justice, and education.
